Current Projects

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  • Salvage Food Program

    Donors are entitled to a tax deduction of wholesale cost plus half of the mark-up on salvage food given.

  • Emergency Food Box Program

    “First Quality” non-perishable foods are donated to the Food Bank by clubs, churches and individuals or are purchased with money donated.


  • Emergency Food Box Program

    “First Quality” non-perishable foods are donated to the Food Bank by clubs, churches and individuals or are purchased with money donated.

  • Salvage Food Program

    Donors are entitled to a tax deduction of wholesale cost plus half of the mark-up on salvage food given.